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Much more than just a recipe site

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PROJECT 197 -
COOK THE WORLD

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Pannenkoeken From The Netherlands

Europe

Skoudehkaris From Djibouti

Sub-Saharan Africa

Basboosah - An old recipe, a nostalgic taste

Midde East & North Africa

Elotes From Mexico

North America & The Caribbean

Ota Ika From Tonga

Oceania

Encebollado From Ecuador

South & Central America

Lu Rou Fan

Asia

Minoan Octopus

Ancient Recipes

Other Services I Offer

Travel Consulting

I've made knowing everything about travel trends, destinations and everything in between my life over the last 7 years. As a digital nomad whose lived in dozens of countries and traveled to almost half the world, I've got the info info to help you build your best trip. 

If you're interested in specialized consulting services around digital nomad life, travel preparation, destination information and more. Feel free to reach out for a session booking below.

Galata Tower

TALES

TASTES

Travel content to nourish the intrepid soUl

Jones in Peru

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Tales From The Road & Tastes From The Road are two channels that I've put years of my life into building. My goal as a content creator is to show off the unique and underrepresented parts of the world with through a personal lens. I am open to brand collaborations. Please feel free to contact me below to get a quote

Jones
Pierce Jones Eating in Albania
Pierce Jones Eating in Albania
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Hamassiyah (Chickpea & Beef Stew) Recipe

A rich and filling stew that celebrates chickpeas and battle.

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Ancient Malian Labadja (West African Rice Pilaf Recipe)

A deeply spiced rice & date pilaf fit for the richest man in history

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Roman Legion Rations Recipe

A meal made for a soldier who didn't have the time & luxury to make something better.

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Turkish Fried Eggplant & Tomato Salad Recipe

A nostalgic dish that reminds me of my childhood, I'm happy to share this dish with you!

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Ancient Egyptian Ta'amiya (Falafel) Recipe

Possibly one of the world's oldest street foods, these fried fava bean patties will take to you the delicious Egyptian past.

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Phoenician Dried Fig & Walnut Balls

A sweet and spiced ancient-style treat inspired by the seafaring traders of the Eastern Mediterranean.

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Renaissance Era Capon in Almond Milk Recipe

An unusual marriage of chicken and almonds only a pope could love.

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Lentil Cake Recipe From The Indus Valley Civilization

Humble lentil cakes with plenty of cumin seeds.

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Kheer (Saffron Rice Pudding Recipe) From Ancient India

One of my favorite Indian desserts, this creamy rice pudding has a 2,500 year old history.

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Minoan Octopus Soup Recipe

An easy to whip up and ancient soup full of flavor and history.

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Sukhothai Noodles From The Sukhothai Kingdom

An early version of a central Thai dish that focuses on indigenous flavors and ingredients.

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White Gazpacho (Ajo Blanco) From The Spanish Empire

A true worker's meal. Something humble, filling and honestly, pretty damn satisfying.

Cooking has always been my greatest passion and artistic endeavor, so along with my video making skills I've honed over the last couple years making youtube videos, I've decided to cook and document a dish from every nation in the world, including unrecognized countries, special regions that need some extra light shined on them and everything in between!

Here you'll find my all my recipes.

I hope you'll find these international recipes interesting and the stories context providing. The kitchen, in my opinion, is one of the greatest knowledge centers we have, a place where tradition is passed down from generation to generation, and I'm here to continue that tradition.

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